Beautiful Barton Hills

Just when you think you’ve enjoyed most of the beauty that the Chilterns has to offer, two special locations come along in the same week. The Amaravati Buddhist monastery and Barton Hills National Nature Reserve (NNR). 

My exploration of the northern Chilterns have thrown up some lovely surprises including; Someries Castle with its very own runway, adjacent Sharpenhoe Clappers anonymous initials and ghost of a Celtic tribal chief, the peaceful Amaravati Buddhist monastery and now, a NNR with some of the best views in the Chilterns – and the cheekiest ponies!

Often overlooked, the north at times takes a back seat to the central and southern Chilterns. Firmly on the tourist trail in what is perceived as more accessible and picture-postcard English countryside.

Barton Hills National Nature Reserve
Time to challenge that!

Duck eggs and ferrets

The pretty village of Barton-Le-Clay is situated in the busy Bedfordshire triangle of Dunstable, Luton and Bedford and since the 11th century, has had its fair share of incidents and celebrations. In 1894 a row broke out between the Rector and the village over the rights to use Barton Hills which lay in the Rector’s glebe. Freaks of nature saw a captured white sparrow with eyes resembling a ferret and a duck egg which when opened, contained another egg inside. To more pressing matters of a bountiful potato harvest in 1905, to when the King passed through the village in 1909, his car travelling at a walking pace, the ‘High Street gaily decorated, reminding one of the Coronation festivities’.

St Nicolas church tower with peace clock
The 1919 peace clock on the church tower

And then in 1949, the Chiltern Hills surrounding Barton were classified as an Area of Outstanding Natural Beauty under the National Parks and Access to the Countryside Act. The site was recognised as an outstanding example of chalk downland and designated a Site of Special Scientific Interest in 1985, recognising the outstanding habitat, wildlife and geology. The chalk grassland supports pasqueflowers, field fleawort and a small ancient beech woodland.

According to legend, pasqueflowers spring from the blood of Viking warriors and grow upon their graves.

Barton Hills National Nature Reserve

We were joining another ranger-led walk with Steph, reserve manager, volunteers and local farmer Brian Shaw and his daughter Whizz Middleton, producer of Mrs Middleton’s Bedfordshire rapeseed oils and condiments.

My expectations were high: autumnal sunshine, a cold wind making the air clear and the light superb. The view across the valley to Sharpenhoe Clappers was just the start. The ascent up the steep, slippery path, opened up to reveal deep dry valleys and the typical rounded hills, a hallmark of the Chilterns. The countryside around dotted with wooded hilltops, a water tower and in the distance, wind turbines. Behind the NNR, a field of winter oilseed and barley shoots poking through the soil on Barton Hill Farm.

Climate change

Steph skilfully guided us through 100 million years of evolution; from a warm tropical sea, dramatic climate events leading to the Ice Age, the wildwood and arrival of settlers more than 4,000 years ago during the Bronze Age. We had travelled from a time of giant marine lizards, sharks, woolly mammoths, wolves and bears to Dartmoor ponies. Yes, five inquisitive, friendly ponies, with burrs in their manes, spreading the wildflowers whilst keeping the grass in check.

Coming through!

Brian and Whizz explained how they are keeping Barton Hills Farm on a sustainable footing that encourages amongst others, nesting birds and wildlife corridors. The day job is supplying the two household food giants, Warburtons and Weetabix with vital ingredients for our tables.

Warmer winters and climate change are already impacting the crops that are grown

As we returned to the village, a dramatic rainstorm whipped up a gust and threatened to sweep in and drench us. It headed instead, north and off up the valley, leaving in its wake a beautiful rainbow!

The view from Barton Hills Nature Reserve
We escaped the storm!

Local heroes

Those of you who follow this blog will know I make a point of including local craftspeople and food producers wherever possible. They are what makes the Chilterns so special. Once again, friend and colleague Annette came up trumps with a fabulous spread of that rare beast, the Bedfordshire Clanger with a side of crackers and Wobbly Bottom Cheese. There’s a joke in there somewhere….

The Bedfordshire Clanger, or ‘Trowley Dumpling’ is similar to the Cornish pasty, baked for consumption by field workers, as the Cornish pasty was for the miners. Traditionally from boiled suet dumpling, modern alternatives use baked pastry thank goodness! Once common in Bedfordshire and adjoining counties, this 19th creation comes crimped at the edges to keep the contents in; at one end savoury and the other, sweet. The ends are told apart by two wee holes for savoury, and three for the sweet. Clangers are available from the local bakery and selected shops in the nearby towns, but outside the area, is not widely known. Enjoyable for being novel, the flavour needed lifting however, and that’s what Mrs Middleton’s mayonnaise could certainly do!

Freshly baked Bedfordshire clangers
The Bedfordshire Clanger, or ‘Trowley Dumpling’

Thank you the St Nicholas Church community group who baked all the delicious cakes, you knew we would be hungry!

Another fabulous day, another fabulous Chilterns Walking Festival concluded. Knowledgeable guides, superb autumnal scenery and sweeping views across the Bedfordshire Chiltern hills and valleys. The unexpected pleasure of Dartmoor ponies, insights into the devastating effects of climate change on arable farming, tasty heritage treats and a rainbow for dessert!

Further Information

My exploration of the northern Chilterns have thrown up some lovely surprises including; Someries Castle with its very own runway, Sharpenhoe Clappers anonymous initials and ghost of a Celtic tribal chief, the peaceful Amaravati Buddhist monastery and now, a NNR with some of the best views in the Chilterns – and the cheekiest ponies! 

For delicious recipes and rapeseed oil-inspired meals, check out Mrs Middleton’s website.

Crafted next door in Hitchin, the delicious Wobbly Bottom artisan cheeses are available in deli’s across the Chilterns.

Just in time for Christmas, another local producer is baking delicious homemade Christmas puddings.

For further ideas and Chilterns food inspiration, bookmark https://www.visitchilterns.co.uk/foodanddrink.html

The Chilterns Walking Festival takes place twice a year in May and October. Bookmark the page and be sure to check the website for future Bedfordshire walks and adventures. 

Former gravestones in the churchyard
Recycled paving slabs

People Watching in Purple

Not just for old ladies, these fields of Chilterns lavender will delight almost everyone.

This, the northernmost town in the Chilterns, is probably the least well known of our market towns. In existence since at least the eighth century, Hitchin is one of the oldest towns in the county of Hertfordshire. Much sought after as a cure-all for anything from the plague to migraines, cultivation and production of lavender put Hitchin on the map. Successfully exploiting the crop since the 15th century, sadly only one business, Cadwell farm is still producing and selling lavender products.

The scene reminded me of tea pickers on the plantations in Sri Lanka.

The farm is open from June to October, peak season is July, when the 30 acres are in full bloom. Busy by the time I arrived, there is plenty of space to spread out and enjoy the spectacle. And what a spectacle it was! You have to tune your ear into the drone of countless bees working around your legs, otherwise drowned out by the giggles and squeals of delight.

A quintessential English experience 

Some had barely got out of their cars and were already taking pictures. Once we had negotiated the oncoming cars and traffic cones to secure a brown paper bag and scissors to cut and curate our flowers, we could enjoy an English seasonal experience.

I wandered slowly up an empty aisle, keeping an eye out for the millions of painted lady butterflies that are supposed to be heading our way this summer. I spotted one. Perhaps this was the straggler and they had all been and gone? I disturbed three birds that shot out from the undergrowth, but apart from the bees, there was precious little wildlife or incidental wildflowers. It was all perfect and planned.

Experience counts!

There was a wedding party, couples, pensioners, families with small children whooping their way up the slope, posing ladies in straw hats and white dresses, a coach-load of sunhat-wearing tourists equipped with enormous lenses, a sea of expansive selfie sticks and a fascinating array of selfie poses. I think many had done this before.

My friends are going to love this picture.

The aim is to walk up the slope, proclaim loudly your deftness at hill walking, before laying out your picnic and then returning, satisfied to your car. There are plenty of places where you can part with your money to buy lavender-themed or infused goodies, plus a small museum with interesting, if underwhelming displays about the farm and former industry.

It’s a fun thing to do, everyone in a holiday mood, enjoying themselves and no doubt Instagram will be awash with the days’ adventures. I wonder though, how many knew they were in the Chilterns?

Hitchin lavender customers
It has to be perfect

Further Information

Just as the production of watercress in the Chess Valley has been decimated, with only one producer remaining, Cadwell farm is keeping a Chilterns tradition alive by welcoming visitors to wander the 30 acres to pick flowers and take endless selfies.

Low-tech, quirky museums, often in intriguing buildings with windy stairs, dusty and dated interiors, are to be treasured. We have our fair share here in the Chilterns; most under the radar, unless you live on the same street, that is where they will probably remain. ‘One Master, Three Books & 300 Boys’ tells the understated story of English education in the British Schools museum in Hitchin.

For further Chilterns adventures and excitement, head over to VisitChilterns.co.uk

Wildflowers border the fields of lavender
Common knapweed, ladies bedstraw and cornflowers border the lavender.